₹160.00/kg
The wholesome richness of our Organic Barnyard Millet, also known as Kuthiravali, a versatile and nutritious grain that offers a unique culinary experience. Sourced from organic farms dedicated to sustainable practices, our Kuthiravali millet is cultivated without synthetic pesticides or fertilizers, ensuring purity and health benefits in every grain.
Cooking Instructions:
Rinse the millet thoroughly before cooking.
Cook in a 1:2 ratio of millet to water. Bring to a boil, then simmer for 15-20 minutes until tender.
Use in a variety of dishes, from breakfast porridges to savory pilafs and nutritious salads.
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