Karuppu Kavani (Raw/ Black Rice)

A rich dark purple in colour, Karuppu Kavuni originated in China and was introduced into South India
through trade. Also known as Emperor’s rice or Forbidden rice, this rice variety was initially used
only in Royal kitchens and was not accessible to the general public. Eventually, the rice established
itself in South Indian culture, prepared in weddings and other functions. Health benefits include
benefits to the heart, liver and the prevention of fat accumulation.
Rich & Nutty: Organic Karuppu Kavuni rice boasts a deep, earthy flavor with nutty undertones and a
slightly chewy texture, making it a distinctive addition to your culinary repertoire.

Culinary Versatility: This versatile grain shines in both savory and sweet dishes. Use it in hearty
salads, nourishing soups, exotic rice bowls, or even as a base for delicious desserts.

Health Benefits: Karuppu Kavuni is packed with antioxidants, fiber, and essential nutrients, making it
a nutritious choice for promoting overall well-being and supporting a healthy diet.

Additional Information:
Store in a cool, dry place in an airtight container to retain its freshness and quality.