The wholesome and nutritious benefits of Organic Regular Wheat, a versatile grain that
forms the foundation of many traditional diets. Grown using sustainable practices, this wheat is
perfect for a wide range of culinary applications.
Mild & Nutty: Organic Regular Wheat has a mild, nutty flavor and a firm texture, making it a versatile
addition to your meals.
Culinary Versatility: Ideal for grinding into flour, adding to salads, pilafs, and soups, or as a hearty
side dish, this grain enhances the taste and nutritional value of your recipes.
Health Benefits: Rich in fiber, protein, and essential nutrients, Regular Wheat supports digestive
health and provides sustained energy.
Additional Information:
Store in a cool, dry place in an airtight container to maintain its freshness and quality.
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